Born and raised in South Louisiana, Jarvis Green always enjoyed bringing friends and family together for a meal and to share memories. So after retiring from the NFL, he found his calling in the seafood business.

You might be inclined to believe that being a successful athlete gave him a head-start in the world of business, but in this episode Jarvis smashes those assumptions with his incredible story of preparation and hustle.

LINKS FROM THIS EPISODE

If you loved this episode you’ll also love Episode 35: How to Smash Your “Unrealistic” Goals with Dynamo De Jesus. Tune in here.

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